The 2016 Merlot is a blend of 89% Merlot, 7% Cabernet Sauvignon and 4% Petite Sirah. Deep garnet-purple colored, it features bold notes of baked plums, Black Forest cake and blackberry pie with touches of star anise, camphor, wild sage and dark chocolate. Medium to full-bodied, the palate is packed with juicy black fruit flavors, a velvety texture and just enough freshness, finishing with a minty kick. 38,700 cases were made.