My favorite of the portfolio (as it was in the 2007 vintage) is the 2008 Reserve Red Wine, a blend of predominantly Cabernet Sauvignon with some Merlot from the Champoux and Weinbau vineyards. Aromas of sandalwood, exotic spices, violets, earthy minerals, black currants, and blackberry lead to a dense, plush, concentrated wine with extra layers of flavor. Beautifully proportioned and lengthy, it is likely to have a 20 year lifespan. Consistent excellence is the theme at Januik Winery where quality wines and fair prices go hand in hand. The latest collection includes two white wines.Tel. (425) 481-5502; www.januikwinery.com

1 Januik’s reserve is a blend of 78% Cabernet Sauvignon, 20% Merlot, and 2% Cabernet Franc. Sourced from Champoux and Weinbau, just three barrels were made. The fruit is deeply flavored with black cherry and cassis, and the tannins seem darker, earthier, toastier and overall fuller than any of the other excellent Januik reds. Still young and tight, this promises to blossom over time with floral, earth, barrel and spice highlights. ——P.G.(11/1/2011)—— 95