Abadia Retuerta Rivola Vino de la Tierra de Castilla y Leon, Sardon de Duero, Spain

天使之堤理沃拉干紅葡萄酒

點(diǎn)擊次數(shù)：10165

The 2003 Rivola is a blend of 60% Tempranillo and 40% Cabernet Sauvignon which spent 12 months in oak. Medium ruby in color, it offers up red currant and spice aromas and flavors in a forward wine with supple texture. It should be drunk over the next two years and, as usual, it is a very good value. Importer: Kobrand Corporation, New York, NY; tel. (212) 490-9300