Aged for 10 months in French as well as American oak barrels, the 2002 Merlot Reserva exhibits lead pencil and dark berry fruit. A blend of 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc, it is a well-extracted, velvety-textured wine with thick blackberry, cassis, and spice flavors. In addition, this offering displays a long finish packed with spiced oak-laced black currants. Anticipated maturity: now-2007. Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802

Round and fat, with a deep color and some earthy, mushroom notes to the nose. Flavors of blackberry and plum dominate, and the finish has some smoky character and a touch of natural, espresso-like bitterness.——M.S.(3/1/2004)—— 86