One of Denis Durantou's first vintages at this estate, which was extensively replanted with vine material from église-Clinet in Pomerol, the 2010 Montlandrie is showing nicely, exhibiting aromas of rich berry fruit and nicely integrated creamy new oak. Medium to full-bodied, broad and fleshy, with ripe tannins and lively acids, it displayed more texture five or six years ago, so now might be time to drink up, given its predominantly young-vine origins.