The 2005 Valdehermoso Roble, made with organically grown fruit, spent six months in French oak. It sports an attractive nose of cigar, box, mineral, violets, and black cherry. On the palate it has some elegance, plenty of savory fruit, good depth, and a medium-long finish. Drink this tasty effort over the next six years. Importer: Chris Campbell, C & P Wines, New York, NY; Tel: (917) 846-1708

The 2005 Valdehermoso Roble, made with organically grown fruit, spent six months in French oak. It sports an attractive nose of cigar, box, mineral, violets, and black cherry. On the palate it has some elegance, plenty of savory fruit, good depth, and a medium-long finish. Drink this tasty effort over the next six years. Importer: Chris Campbell, C & P Wines, New York, NY; Tel: (917) 846-1708