Whitman Cellars Viognier, Walla Walla Valley, USA

惠特曼酒莊維歐尼干白葡萄酒

點(diǎn)擊次數(shù)：2542

This has been 10% barrel fermented and aged for about two months. There’s a hint of barrel toast but it’s very light; the varietal character is nicely displayed. Crisp acidity and a strong citrus mix of orange blossom and lemon rind flavors define the midpalate, leading into pineapple and grapefruit as it winds through the finish. Nice bottle!——P.G.(8/1/2008)—— 88