The estate’s 2004 Brunello di Montalcino is gorgeous for its clarity, elegance and precision. Medium in body, the wine reveals ripe red cherries, mint, minerals, tobacco and licorice in a taut, medium-bodied style. Today the Brunello is fairly tightly wound, but it should be a beauty once the tannins soften somewhat. This is a wine of grace, purity and superb balance. Anticipated maturity: 2012-2024. Proprietor Francesco Marone Cinzano makes powerful wines imbued with notable pedigree from his extensive holdings in the southern reaches of Montalcino. Importer: Palm Bay International, Boca Raton, FL; tel. (561) 362-9642

Raspberries, blackberries and minerals on the nose follow through to a medium body, with bright acidity. Clean and bright. A little austere for the vintage. Best after 2010. 20,800 cases made, 3,000 cases imported.??–JS??Region: Italy / Brunello di Montalcino Select to Add