The 2015 Pommard 1er Cru Epenots includes a "touch of stems" according to Nicolas Rossignol. I appreciate the delineation on the nose with blackberry, wild strawberry and subtle undergrowth and woodland scents. The palate is medium-bodied with a candied opening, touches of marmalade and quince piercing the black fruit. There is good depth here, though the new oak (around one-third) will need a couple of years to fully assimilate.