The 2009 Shiraz The Armagh is sealed under cork and leads with a meat/pastrami, pink peppercorn character. It’s almost old school—there’s so much tannin and so much fruit, but it’s so good. Awesome. It is dense and palate staining, really excellent, with notes of chocolate, clove bud and cocoa nib—all the good things. It has 14.8% alcohol and was matured for 18 months in 50% French and 50% American oak barriques (225 liters).