One of the most elegant Batard Montrachets I tasted, Marc Morey's offering bursts from the glass with deep, forward, sweet, roasted and toasted fruits. Intense and concentrated, this huge, richly-textured wine rolls across the palate with gobs of thick toasty fruit. Full-bodied and long, this gem can be enjoyed in the near term or held for 10+ years. This note is the result of tastings I did in Burgundy between January 7 and January 29. Importer: Robert Kacher Selections, Washington, DC; tel (202) 832-9083.