Medium to deep garnet colored, the 2009 Whalebone Vineyard Cabernet Shiraz reveals an evolving nose of creme de cassis, dried mulberries and blackberry preserves with nuances Indian spices, mocha and sandalwood. Medium-bodied with a good core of maturing black fruit preserve and spice flavors, it is supported by chewy tannins and crisp acid before finishing long and drying. Drink it now to 2018+.
Imported by Palm Bay Imports, Port Washington, NY; tel. 800-872-5622