In theme with the qualities of this vineyard cru, the 2009 Barolo Cerequio shows increased weight and structure. The wine is in no way heavy or flat. In fact, it feels infused with remarkable energy and zest. Black fruit, pipe tobacco, licorice and dried mint find perfect integration. In the mouth, the wine’s sheer power has been wrapped within a cloak of silky tannins. Anticipated maturity: 2016-2035. The wines of Roberto and Davide Voerzio offer a fitting conclusion to this tasting of Piedmont’s best red wines. These are stunning wines that capture, head on, the beauty of the 2009 vintage. They remind us of the dazzling heights achieved by the Nebbiolo grape. Importer: Winebow, Pinebrook, NJ; tel. (201) 445-0620

The sweet cherry and raspberry flavors are augmented by tobacco, tea and briar notes in this medium-bodied, ripe and supple version, ending with a long, firm finish. Should come together in a few years. Best from 2016 through 2027. 333 cases made.??–BS??Region: Italy / Piedmont / Barolo Select to Add