The 2003 Flor de Pingus exhibits an exuberant, expressive nose of creme de cassis, graphite, licorice, smoke, espresso roast, and aged beef-like characteristics. A superb texture, sweet tannin, and an opulent, voluptuous mid-palate and finish suggest this 2003 can be drunk now and over the next 7-10 years.
A limited cuvee, named after the importer’s daughter, the 2003 Amelia, is produced from 100-year old vines. Although there are only 25 cases available, it is worth noting as it is a super effort boasting all the same characteristics as the great Pingus, only lacking that wine’s extra nuances and dimensions in its bouquet and flavor profiles. These are the wines of a true genius! Kudos to Peter Sisseck.
Importer: The Rare Wine Co., Sonoma, CA; tel. (707) 996-4484