Produced entirely in stainless steel and with its malo-lactic fermentation blocked, the 2004 Chardonnay Purity reveals a demure nose of nutty, smoky minerals. On the palate, this satin-textured, broad, sappy wine is filled with loads of toasted nut flavors that are intermingled with pears. Medium-bodied and rich, it has wonderful mouth-feel as well as concentration. Drink it over the next 1-2 years. www.boedeckercellars.com; tel. (503) 288.7752