Deep ruby-purple in color, the 2010 Pinot Noir offers aromas of black cherries, black raspberries and red plums with hints of yeast, black pepper and dried herbs. The medium-bodied palate reveals a relatively structured style with a medium level of grainy tannins and crisp acidity supporting the muscular / earthy flesh, finishing long. Approachable now, it should cellar to 2017+. Importer: Via Pacifica Selections, Sebastopol, CA; tel. (800) 823-5545; fax (707) 823-3393

Slightly more graceful and elegant than the same winery’s Mathilde Reserve, which comes across as a bit chunky and oaky. This wine features cherry and vanilla notes, with a slightly creamy, easy-to-like texture in the mouth.——J.C.(12/1/2008)—— 87