A chunky red, delivering flavors of black currant and licorice, with hints of bay leaf, backed by firm tannins. Not too complex, but should show more in several years. Cabernet Sauvignon and Merlot. Best from 2022 through 2026. 6,170 cases made, 650 cases imported.??–AZ??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add

Rather mature now, with coffee, charred wood, mushroom, prune and dried plum notes. Still has some flesh, but the woodsy aspect is starting to win out. Why release this now? Past its prime. 1,000 cases made, 50 cases imported.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add

Slightly firm, with coffee, raisin and plum notes backed by a rustic finish. Drink now. 800 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region Select to Add

Stewy nose, with rhubarb and root beer flavor. Dull finish. Tasted twice, with consistent notes. 1,500 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add

Has a candied aroma, then shows pruny, chewy fruit and a slightly tough finish. Feels overextracted and isn't aging gracefully. Tasted twice, with consistent notes. 3,000 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add