The grapes for this Syrah come from the Ballard Canyon area, which is likely to be Santa Barbara’s next official appellation. It’s a big, full-bodied wine, tannic and dry, with blackberry, blueberry, smoked meat, black pepper and sandalwood flavors. Feels fine and dramatic in the mouth, and should develop bottle interest through 2015.——S.H.(4/1/2012)—— 92

Smells and tastes Porty, with raisiny, pruny flavors and lots of chile pepper heat from excessively high alcohol.——S.H.(11/1/2009)—— 82