Bouchard Pere & Fils Genevrieres, Meursault Premier Cru, France

寶尚父子酒莊熱那弗耶（默爾索一級(jí)園）白葡萄酒

點(diǎn)擊次數(shù)：6734

The 2020 Meursault 1er Cru Genevrières wafts from the glass with aromas of citrus oil, crisp Anjou pear, hazelnuts, white flowers and freshly baked bread. Medium to full-bodied, satiny and enveloping, with an ample core of fruit, terrific concentration, bright acids and a long, saline finish.

Offering up notes of pear, white flowers, toasted almonds and beeswax, Bouchard's 2019 Meursault 1er Cru Genevrières is medium to full-bodied, satiny and chiseled, with a more tightly wound, introverted profile than the Charmes that preceded it. Built to age, this is a serious Genevrières that I look forward to tasting from bottle.

More demonstrative out of the gates than the 2017 rendition, Bouchard's 2018 Meursault 1er Cru Genevrières is showing well from bottle, wafting from the glass with lovely aromas of ripe Anjou pears, citrus oil, fresh pastry and peaches. Medium to full-bodied, fleshy and generous, it's charming and expressive, with an ample core of fruit, succulent acids and a nicely defined finish. This will drink well young.

Youthfully reticent aromas of crisp Anjou pear, blanched almonds, Meyer lemon and hints of praline introduce the 2017 Meursault 1er Cru Genevrières, a medium to full-bodied, deep and tensile wine that's impressively concentrated and nicely defined. This confirms its strong showing from barrel; indeed, the wine has gained in tension since I tasted it in December. While it's a little shut down after its recent bottling, it should drink very well with a bit of bottle age.

The 2016 Meursault 1er Cru Genevrières is excellent, unfurling in the glass with notes of citrus oil, crisp Anjou pear, beeswax, wet stones and dried white flowers. On the palate, the wine is medium to full-bodied, deep and incisive, with an elegantly satiny attack, a tangy line of acidity and a tight-knit, concentrated core, concluding with a beautifully delineated finish. This is a racy, acid-driven Genevrières that will evolve beautifully in the cellar. Bouchard's holdings in Genevrières amount to some 15% of the appellation, so it's reassuring to see that they are in good hands.