This blend of Semillon and Sauvignon Blanc is bone dry and sophisticated, with a bite of acidity that makes it exceptionally food friendly. Made with just a touch of oak, it’s marked by brisk flavors of lemons, limes, green apples and Asian pears, with a hint of tart gooseberry. A mouthwateringly clean wine that’s great as a cocktail sipper with little appetizers.——S.H.(6/1/2011)—— 91