A round, medium-bodied red, delivering ripe black cherry, eucalyptus, loamy earth and red licorice notes, with lively acidity and light tannins. Tempranillo, Garnacha and Mazuelo. Drink now. 375,000 cases made, 15,000 cases imported.??–AN??Region: Spain / Rioja Select to Add

A light- to medium-bodied red, offering cured tobacco and smoke notes that transition to tangy wild cherry and cranberry fruit. Features chewy tannins and a moderate finish. Tempranillo, Garnacha and Mazuelo. Drink now. 375,000 cases made, 15,000 cases imported.??–AN??Region: Spain / Rioja Select to Add

The juicy and primary red 2019 Cune Crianza shows ripeness, at only 13.5% alcohol (they aim for 13%), but also has freshness. The oak is very subtle and integrated into the fruit that is at the front of the nose and palate. It has a touch of rusticity, an earthy touch on the palate. It's a blend of Tempranillo with 15% Garnacha and Mazuelo from Rioja Alta that fermented in 20,000-liter stainless steel vats and matured in used (mostly) American oak barrels for one year. They produce three million bottles of this and bottle it throughout the year. This is the wine that sets the bar in the red portfolio. Very good.

Crisp acidy defines the cherry, currant and orange peel flavors in this inviting, medium-bodied red, with wild herb, spice and tea details combining on the finish. Drink now through 2027. 375,000 cases made, 15,000 cases imported.??–GS??Region: Spain / Rioja Select to Add

This lively red combines depth with energy. Bright berry and cherry flavors mingle with notes of fresh herb, cocoa and toast, supported by light tannins and crisp acidity. Focused and harmonious. Tempranillo, Garnacha and Mazuelo. Drink now through 2025. 375,000 cases made, 15,000 cases imported.??–TM??Region: Spain / Rioja Select to Add