Overtly sweet in cola, chocolate, black cherry puree, glycerine and sandalwood flavors. The sweetness could also be from high alcohol, as the mouthfeel is hot. Drink now.——S.H.(12/1/2010)—— 85

Very dry and tannic, with mouthwatering acidity. If the fruit were more concentrated, it would be a fine Syrah with good structure, but it’s too thin in flavor.——S.H.(3/1/2009)—— 83

Solid Syrah, round, smooth and fruity, with a nice bite of tannins and acids for balance. The blackberries, cassis, coffee, carob, cola, tobacco and peppery spice flavors finish impressively long.——S.H.(9/1/2007)—— 88

Shows refinement in the well-managed tannins that lead to a soft, richly complex mouthfeel. The flavors are ripe and tasteful, suggesting blackberry tea, wild cherries, cocoa and cinnamon, with a sweet tang of oak. This is an easy wine to savor.——S.H.(12/15/2005)—— 88