The nose of Bonaserine's 2020 Condrieu captures a beautiful combination of spring flowers and fresh fruit. Fermented and aged 10 months in new demi-muids, it's not overly ripe or honeyed, with pear and white peach flavors marking the medium to full-bodied palate and flowing easily into a smooth, gently dusty finish.

Bonserine's 2017 Condrieu is a terrific wine. Delicate notes of crushed stone and pencil shavings accent the floral and apricot aromas, while the medium to full-bodied wine seems a bit linear in the mouth. It finishes well, ending long, silky and citrusy.

Very expressive, brimming with plantain, green almond, green fig and acacia notes that stream through the fennel-infused finish. A delight. Drink now through 2019. 50 cases imported.??–JM??Region: France / Northern Rh?ne / Condrieu Select to Add

The 2016 Condrieu showed well in my blind tasting. It boasts textbook aromas of crushed stone and flowers, underscored by hints of peach, honey and pear. This medium to full-bodied wine is plump and round in the mouth, ending on subtle notes of gingery spice that linger on the finish. Drink it now and over the next couple of years.