Exotic version, exhibiting pineapple, coconut and citrus notes backed by screeching acidity. Dense, it needs time to integrate the residual sugar and acidity. Best from 2004 through 2020. 35 cases made.??–BS??Region: Germany / Mosel-Saar-Ruwer Select to Add

A mélange of citrus fruits--grapefruit, lime and tangerine--introduce this sharply etched eiswein that exhibits clarity and depth. Driven by its vibrant structure, the flavors turn to apricot and crème br?lée on the long finish. Drink now through 2010. 40 cases made.??–BS??Region: Germany / Mosel-Saar-Ruwer Select to Add

Very impressive. Golden colored with extremely ripe, almost raisin character. Dried apricot and dried pineapple aromas. Full bodied, sweet with a long spicy, zingy acidity finish. Creamy, toffee flavors. Extremely lively. Drink now or hold.??–JS??Region: Germany / Mosel-Saar-Ruwer Select to Add

Fresh and clean, with a bracing acidity that offsets the sweetness. Flavors are honey and apricot, rich and concentrated, ending up in a sweet-tart finish common to eiswein.??–JS??Region: Germany / Mosel-Saar-Ruwer Select to Add