The 2002 Viognier possesses honeysuckle, tropical fruit, peach and apricot notes. I had a slight preference for the restraint and minerality of the elegant, full-flavored, lusciously-textured 2002 Viognier Glenrose. It requires consumption over the next year. Tel. (805) 238-9607

Unctuously rich in texture, almost like half-and-half, with aromas and flavors of ultraripe peaches, white chocolate, vanilla and honeysuckle. Finishes long and rich.——S.H.(12/1/2003)—— 87

Occupies one end of the Viognier spectrum, showing mineral, shellac, and extreme citrus or gooseberry aromas. The flavors similarly veer to the mineral, hay and grassy side. Very dry, crisp and clean.——S.H.(10/1/1999)—— 87