A top-notch offering from this nearly forgotten, vast viticultural region, this 1,000-case cuvee is a blend of equal parts Cabernet Sauvignon, Tempranillo, and Syrah along with small quantities of Merlot, Petit Verdot, and Graciano. Its inky/ruby/purple color is accompanied by smoky, creme de cassis-like aromas presented in a full-bodied, fleshy, modern, international style. Consume this reasonably priced Spanish red over the next 5-6 years.