A fine value, with fresh and crisp citrus fruit flavors along with apples and pears. Good complexity, with added spice notes and a well-defined finish.——P.G.(2/1/2012)—— 88

Another fine effort in a continuing series of outstanding PGs from Hogue. This is tart and stylish, loaded with citrus and bracingly acidic. Flavors meld lemon, lime, lemon verbena, orange peel and a slice of pear.——P.G.(2/1/2011)—— 88

Hogue is making a lot of Pinot Grigio, maybe the most in the state, done in a tart, high acid style with emphasis on fruit skin flavors—lemon zest, orange peel, pear skin and green apples. A fine food wine.——P.G.(5/1/2010)—— 86

This affordable, straightforward white wine is fresh and crisp, buoyed up with tart acids and flavors of citrus rind, pears, and green apples. It has a bit more concentration than its budget-priced Washington competitors, and the vibrant, clean fruit flavors match well with a wide variety of summer dishes.——P.G.(12/1/2008)—— 87