From the Valcarlos winery, this Tempranillo has some berry aromas, earth and a bit of grain on the nose. The flavor profile deals plum, cassis and some green olive, while the finish is lean and toasty. The texture is nice, and, while it’s not terribly packed with bold flavors or extract, it gets the job done and delivers a solid expression of the grape type and region. ——M.S.(8/1/2003)—— 86