Meoru is an indigenous red grape grown on Mt. Jiri in South Korea. The aromas are spicy and smoky, and on the palate, the wine is spicy and bright, if a little dry and wild. Meoru is reputed to have extraordinary antioxidant strength, so beyond possibly doing something good for your body, you'll also find this wine an exotic discovery.——S.K.(8/1/2007)—— 81