The 2019 Chardonnay Bennett Valley matured for 10 months in 40% new French oak. It has pretty aromas of white peaches, jasmine, roasted almonds and honey. The medium-bodied palate is silky and savory with concentrated, honeyed fruits and a long, refreshing finish. 356 cases were made.

The 2014 Chardonnay Bennett Valley displays more minerality, touches of white peach and pineapple, slightly more ripeness, and bigger, more dramatic fruit on the attack and mid-palate. Drink over the next 2-4 years.

A big, oaky Chardonnay, obviously rich and dense, but somewhat immature. Just doesn’t feel like all the parts are working in harmony quite yet. Yet there’s lots going on under the dryness, lees and wood tannins. Huge flavors of citrus and tropical fruits, minerals and flowers. Flashy, a crowd-pleaser. Give it 2–3 years in a cool cellar.——S.H.(5/1/2011)—— 93