This is a big, ageworthy Cabernet, grown on the winery’s estate vineyard. It’s a real success, a dry, tannic wine of considerable elegance and spicy deliciousness. But it’s too young to drink anytime soon, with a scoury, astringent mouthfeel. Made with a splash of Petit Verdot and Malbec, its core of sour candy blackberries and black cherries needs at least five years to begin to emerge.——S.H.(11/1/2011)—— 93