Rich with cream, butter and salted popcorn notes, this is a Chard for oak hounds, but it’s also got a lot of nice, fresh lemony acidity and some pretty apple flavors as well. It’s dry and medium bodied with just a hint of green wood on the finish, but overall, an easygoing wine that would pair well with an array of lighter fowl or fish dishes.——A.I.(7/1/2011)—— 84

Backward, with animal cracker notes and vanilla from oak treatment surrounding simple citrus flavors. Acidity is slightly rasping on the short, lemony finish. Try with grilled fish. Drink up.——W.E.(5/1/2010)—— 83

A bright and fresh character gives this Chardonnay a versatile appeal. Aromas of citrus and spice lead into cheerful fruit flavors with a touch of crisp acid. A touch lean in nature but a good choice for seafood and spicy cuisine.——S.K.(4/1/2009)—— 84