The 2009 Pinot Noir Reserve was aged in 100% new oak for 17 months. It displays greater density and body than the Estate Cuvee while sharing that wine’s silky texture and forward personality. It, too, will be at its best over the next 5-6 years. Tel. (503) 868-7259; www.methvenfamilyvineyards.com

A dark and smoky wine, with that charred, smoky note most evident in the nose. Streaks of vanilla and black tea run through the core flavors. Substantial, perhaps enough to match to a thick steak.——P.G.(3/1/2012)—— 86

For a reserve, this seems surprisingly light, attenuated and acidic. The cranberry/strawberry fruit, of modest weight and depth, offers barely a hint of the 100% new French oak—just a faint flavor of hazelnuts and milk chocolate. ——P.G.(6/1/2010)—— 87

Fragrant with exotic spices, dust and incense, this new reserve from Methven is a supple and nicely structured Pinot that offers berry and hard candy fruit flavors. There is a light sense of the soil included within, and the tannins are dark, almost smoky. ——P.G.(10/1/2009)—— 90