There’s some richness in this chocolate- and cherry-flavored wine, but it really falls off quickly, leading to a thin finish. Lacks the sweet concentration this winery’s Port-style wines used to have.——S.H.(10/1/2010)—— 85

Made from Petite Sirah, with residual sugar of 8.5%, this wine’s sweetness is pleasing, expressed through cassis, chocolate and raspberry fruit flavors. It’s a simple wine, though, whose sugar hides some faults, mainly a lack of depth.——S.H.(12/15/2007)—— 85

This is the first Port in six years that Prager declared a vintage, so you know they think highly of it. It’s pretty good, not great, but nicely sweet in blackberry and chocolate fudge flavors, with a good edge of acidity.——S.H.(2/1/2007)—— 86