This interesting California version of a Port is rich, balanced and inviting. It features an array of creme de cassis, chocolate fudge, vanilla and spice flavors wrapped in a velvety texture. Refreshing acidity cuts through the sweetness. Cab Sauvignon, Merlot, Syrah, Zinfandel and Alicante Bouschet.——S.H.(12/1/2004)—— 91