A light- to medium-bodied version that veers away from the typical Cabernet flavors, offering fresh guava accents to the juicy raspberry core, with herbal shadings to the finish and lithe tannins. Quaffable, nevertheless. Drink now. 23,333 cases made, 2,500 cases imported.??–AR??Region: Argentina / Mendoza Select to Add

A broad-textured red, with mocha notes to the roasted plum and dark cherry flavors. Dried mint and sage details show midpalate. The finish lingers with plenty of dark chocolate accents. Drink now through 2018. 20,000 cases made.??–KM??Region: Argentina / Mendoza Select to Add

Roasted plum and dried-berry flavors offer a juicy texture in this medium-bodied red. Spicy finish. Drink now. 20,000 cases made, 2,000 cases imported.??–KM??Region: Argentina / Mendoza Select to Add

Firm and minerally, with notes of tar and espresso to the dark plum, dried blackberry and dark currant flavors. The a rich and pure-tasting finish reveals plenty of spice accents. Drink now through 2018. 2,000 cases imported.??–KM??Region: Argentina / Mendoza Select to Add

The 2009 Cabernet Sauvignon Reserva spent 12 months in barrel. Notions of cedar, earthy minerals, spice box, tobacco, and black currants inform the nose of a savory, smooth-textured, nicely proportioned wine with excellent grip and length. Drink it over the next 5-6 years. Importer: Moet-Hennessey USA, New York, NY; tel. (212) 251-8329