Wakefield Estate St. Andrews Riesling， Clare Valley, South Australia

威克菲爾德酒莊圣·安德魯雷司令白葡萄酒

點(diǎn)擊次數(shù)：4378

Lanolin and beeswax notes linger in the background as aggressive, mouthwatering citrus flavors dominate, with a touch of wasabi on the finish. Drink now. 250 cases imported.??–MW??Region: Australia / Clare Valley Select to Add

The pineapple and jicama flavors of this white are crisp, with crunchy acidity and lovely transparency, lingering with a note of lime zest. Drink now. 500 cases imported.??–MW??Region: Australia / Clare Valley Select to Add

The lime and grapefruit flavors are intense and focused, with accents of melon and peach blossom lingering on the crisp finish. Drink now. 500 cases imported.??–MW??Region: Australia / Clare Valley Select to Add

Fresh and tangy, this is a dry, tart white of modest proportions, but with pretty pear and slate aromas and flavors. Finishes with impressive persistence. Drink now through 2017. 500 cases imported.??–HS??Region: Australia / Clare Valley Select to Add

Wakefield’s top wines all carry the St. Andrews moniker. The 2005 Riesling remains slightly austere, marked by petrichor and lime scents. It’s stony and mineral in the mouth, and could probably use another 2–3 years to acquire some toasty, honeyed notes. For now, serve it with oysters on the half-shell.——J.C.(6/1/2009)—— 90