Yalumba The Virgilius Viognier, Eden Valley, Australia

御蘭堡維吉爾園維歐尼白葡萄酒

點(diǎn)擊次數(shù)：11120

A supple, elegant white, with generous and pure ripe Crenshaw melon, apricot and lemon curd flavors at the core. Delivers details of candied ginger peel, peach blossoms and lemon verbena that linger on the finish. Drink now. 500 cases made, 50 cases imported.??–MW??Region: Australia / Barossa / Eden Valley Select to Add

There's terrific tension here between the rich, fleshy peach and apricot flavors and a sleek acidity. Shows floral accents of peach blossom, nutmeg and cardamom details that linger on the long, expressive finish. Drink now. 700 cases made, 40 cases imported.??–MW??Region: Australia / Barossa / Eden Valley Select to Add

Succulent white peach and dried apricot flavors are elegant and distinctive, showing restraint and a wonderfully smooth, succulent body. Precise details of nutmeg and litsea essential oil linger on the long, expressive finish. Drink now. 700 cases made, 50 cases imported.??–MW??Region: Australia / Barossa / Eden Valley Select to Add

Intense, rich and toasty, with plenty of marmalade, dried apricot and peach flavors. Spice and floral details linger in the background, on a smooth, supple and juicy body. Drink now. 80 cases imported.??–MW??Region: Australia / Barossa / Eden Valley Select to Add

Detailed and elegant, there's plenty of intensity to the orange sherbet, lemon meringue and mango flavors in this white. Strikes the right balance between a crisp backbone of acidity and ripe, succulent fruit. Drink now. 500 cases made, 45 cases imported.??–MW??Region: Australia / Barossa / Eden Valley Select to Add