Fresh plum, cherry and red licorice flavors show an herbal edge, with rye toast and a dash of marmalade. The tannins are thick and appealing, lingering on the finish, accented by whiffs of smoke, sandalwood and black tea. Shiraz and Viognier. Drink now through 2036. 1,000 cases made, 100 cases imported.??–MW??Region: Australia / Barossa / Eden Valley Select to Add

Polished, bright blackberry and blueberry flavors are zesty and offer a brambly undertone, with touches of vanilla, dried apricot and herb, finishing with plenty of spice and cedar detailing on the expressive finish. Shiraz and Viognier. Drink now through 2029. 100 cases imported.??–MW??Region: Australia / Barossa / Eden Valley Select to Add

A vibrant, fragrant wine, with plump cherry, peach and plum flavors at the core. Smooth and polished, this is accented by licorice, violet, black tea and nutmeg details. Lingers on the finish, where the tannins gain some grip. Drink now through 2030. 300 cases imported.??–MW??Region: Australia / Barossa / Eden Valley Select to Add

Ripe and rich, with an earthy edge to the blackberry and dark plum flavors, finishing with a sense of refinement after the powerful entry. Best after 2017. 300 cases imported.??–HS??Region: Australia / Barossa / Eden Valley Select to Add

Vibrant and complex, this offers a tightly woven expression of plum, blackberry and grapefruit peel flavors, coming together seamlessly as the finish expands. Shows presence and depth. Drink now through 2020. 150 cases imported.??–HS??Region: Australia / Barossa / Eden Valley Select to Add