李志延評分:100分
年份:2010
酒莊:侯伯王莊園
產(chǎn)區(qū):波爾多 » 佩薩克-雷奧良
葡萄品種:梅洛、赤霞珠、品麗珠
品鑒時(shí)間地點(diǎn):2011年4月;波爾多
李志延酒評:這支侯伯王(Haut-Brion)的酒色介于深紫與深寶石紅色,帶有雪松、紫羅蘭、黑莓、黑醋栗與香料氣息,聞之令人心悅。口感豐富,需要至少10年才可能軟化。目前嘗來內(nèi)斂,但已經(jīng)貴氣十足,單寧濃厚但如絲綢般細(xì)致,展現(xiàn)復(fù)雜而動人的風(fēng)味,以及經(jīng)典而相當(dāng)綿長的余韻,在口中久久不散。和其他年份相比,這年份調(diào)配中梅洛(Merlot)含量較少,而20%的品麗珠(Cabernet Franc)倒是為酒款添加了不少香料、草本香氣與復(fù)雜口感,風(fēng)味一路延續(xù)到余韻。品質(zhì)杰出的酒款。
Tasting Note:Deep ruby purple in colour, the Haut-Brion offers a hedonistic nose of cedar, violets, blackberries, blackcurrant, and spices. This is a rich mouthfilling wine that will take at least a decade to come around. Reserved, aristocratic, very dense with velvety tannins and lovely layers of complex flavours, this very classy wine has a finish that just goes on and on. There is not much Merlot compared to other years, but the 20% Cabernet Franc has added spices, herbs and complexity that comes through in the finish. A phenomenal wine.
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