The 2014 The Albatross is 100% Cabernet Sauvignon that was barrel-fermented and aged all in new French oak. Cassis, smoked earth, charcoal and minerality all flow from this sexy, gorgeously pure and concentrated beauty from Chris Gorman. It has tons of fruit, but don't let that fool you. It has building tannin and is a serious wine that's going to drink well for upwards of two decades.