Pale to medium ruby-purple colored, the 2010 Barbera offers warm red plum and red cherry aromas with a touch of earthiness and whiff of stewed tea. Medium to full bodied with a good amount of red berry flavor in the mouth, the ripe fruit is supported by a medium level of velvety tannins and lively acid, finishing long. Drink it now to 2015. Importer: The Country Vintner; www.countryvintner.com.au