A bit leesy and reduced on the nose, but that should clear up within another few months (maybe even by the time you read this). Underneath is a plump, custardy wine that’s marked by citrus and mineral flavors. Finishes peppery, chalky and dry. Serve with anything from shellfish to poultry. Imported by Cellars International, Inc.——J.C.(10/1/2005)—— 87