The 2000 Barolo Giachini is not as successful as the Vigna Plicotte, less ripe and more herbaceous on the nose, and with a somewhat tight and dry palate. Drink: 2006-2015. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411