A core of plum sauce and roasted fig is framed by charcoal and bittersweet cocoa notes, which hang on through the muscular, dark olive–tinged finish. Probably a touch overdone for most folks. Drink now. 975 cases imported.??–JM??Region: Chile / Central Valley-Chile / Rapel / Colchagua Valley Select to Add

Dark and smoky, like hickory burning alongside blackberry, spice and turned earth. The palate has jammy black plum and blackberry flavors mixed with herbs, while good acidity gives it length. Finishes long, spicy and herbal, with enough freshness to make it food friendly.——M.S.(7/1/2011)—— 88