This big, blockbuster Shiraz (100 cases produced) was aged in a combination of new and old French and American oak. Its deep purple color is accompanied by aromas of graphite, blackberries, cherry liqueur, cola, smoke, and damp earth. Full-bodied and chewy, with abundant glycerin, moderately sweet tannin, and an impressively long, packed finish, it can be drunk now, but will be even better in 2-3 years. It should last for a decade or more.Importer: Jane Delaney, The Ravensvale Group, Greenwich, CT; tel. (800) 580-0052

Big, warm and velvety, with layers of deep, dark black cherry, plum and spice flavors, hinting at green olive around the edges. Has depth and length, and it should only deepen with time in the cellar. Drink now through 2015. 800 cases made, 125 cases imported.??–HS??Region: Australia / McLaren Vale Select to Add

Seemingly fully mature, this wine features lots of savory, meaty notes to go along with dried fruit aromas, then adds brighter, tart berry flavors on the palate. Vanilla, tobacco and crisp acids seem to be taking control of the finish, so drink up before the fruit fades.——J.C.(5/1/2008)—— 89