The 2013 Hommage A l'Alsace is a field blend of aromatic varietals - Gewürztraminer, Pinot Gris, Muscat, Riesling and Pinot Noir, all planted in 2002 - naturally co-fermented. It is elegantly scented of white peaches, lemon and lime blossoms with a hint of mandarin peel. The palate reveals a lovely delicate character with a satiny texture and going yeasty / minerally in the long finish.