The 2011 Barolo Campè Vürsù shows huge balsam intensity with a citrusy twist of candied lemon zest and dried apricot. I liked this wine as much as the 2012 vintage, but for very different reasons. This is a rounder and more exuberant expression that delivers fleshly richness and an important sense of textural heft. You can't mistake this wine for anything other than Nebbiolo from a warm growing season.

Rose, cherry, raspberry, eucalyptus and leather aromas and flavors ride the silky texture, with support from refined yet assertive tannins. This is elegant and lingers with berry, leather and tobacco leaf accents. Best from 2018 through 2030. 1,600 cases made, 350 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add