The debut vintage for this wine, the 2015 Cuvee H Pinot Noir is named in homage to winemaker Hatsch Kalberer. It's a blend drawn from several vineyard sites, offering complex aromas of cola spices, plum and earth. Full-bodied, dense and rich, it's about texture as much or more than it is about fragrance. With its plush feel and long, savory, subtly spicy finish, it should be capable of aging for a decade or so.