In 2009, it’s the Pinot Gris (at 60%) that dominates this two-grape blend; the rest is Viognier. It’s always a delicious wine, and here again the two grapes match up beautifully, with the Pinot Gris bringing flesh and rind from a variety of citrus fruits, and the Viognier adding orange blossom and tangerine.——P.G.(2/1/2011)—— 90